Chef’s Star 1800W Portable Induction Cooktop Countertop Burner – 120V / 60Hz – Black
Want to cook a meal but don’t have a stovetop?
All you need is the Chef’s Star Portable Induction Cooktop. It will get you all the way through the cooking process, without having to using a harmful microwave on your meal.
Induction Cooking
It does not involve generating heat which is then transferred to the cooking vessel. It makes the cooking vessel itself the original generator of the cooking heat through an electromagnetic field. This makes it completely different from any other cooking technology.
15 Power Levels: 200W – 300W – 400W – 500W – 600W – 700W – 800W – 900W – 1000W – 1100W – 1200W – 1300W – 1500W – 1600W – 1800W
15 Temperature settings ( Farenheit ): 120 Degrees – 150 Degrees – 180 Degrees – 200 Degrees – 220 Degrees – 240 Degrees – 260 Degrees – 280 Degrees – 300 Degrees – 320 Degrees – 340 Degrees – 370 Degrees – 400 Degrees – 430 Degrees – 465 Degrees )
Pan detection system: For your safety, it will not operate without a pan / pot on top of it. Place a pan or pot on and you’re ready to go.
Timer Mode: Can be set in 1 min increments, all the way up to 2 hours and 59 minutes.
Cord Length: 5 Feet
Uses 120 volts / 15 amps of electricity
ETL & FCC Approved
Warranty:
Chef’s Star stands behind their products! Our cooktops come with a 1 Year Limited Manufacturer’s Warranty.
Note: You need to have the right kind of cookware to use this product. While induction itself is a noiseless process, there may be a high pitch sound from clad cookware since the base has multiple layers of metals tightly sandwiched together.
Product Features
- 15 power levels ( 200 – 1800 Watts ) | 15 temperature settings ( 140 Degrees Fahrenheit to 465 Degree Fahrenheit )
- Digital control panel | Built-in count-down digital timer ( 1 min increments up to 2 hours and 59 minutes )
- Compatible with induction ready cookware ( cast aluminum enameled iron and steel | stainless steel with a magnetic bottom | or cast iron )
- Safety features include being equipped with pan detection system and diagnostic error message system
- 120V / 60Hz AC / ETL & FCC approved | 1 Year Warranty
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First time using induction cooking and I’m impressed! This thing is cool! I’ve never used induction cooking before, but so far I’m seriously impressed. After dropping something onto my glass stovetop and shattering it (that was a bad day), I needed something inexpensive to use until I can afford to get a new one. This thing looked cool, was cheaper than similar items, and looked good. So I gave it a shot.Induction cooking is really different than traditional heating methods that use electric heat coils. Induction uses a magnetic field…
No boil over! We bought this as a way of understanding how to cook with induction before we spend big money on a new induction stove. The package arrived safe and sound and our first use was boiling potatoes. This worked great. While the potatoes were boiling, we were putting our fingers on the “hot plate” next to the pot and it was warm but not hot as the induction heats the steel pot and not the plate. We set the temp to 220F. And let the covered pot boil but not boil over! We usually have a hard…