Instant Pot DUO60 6 Qt 7-in-1 Multi-Use Programmable Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker and Warmer (Certified Refurbished)

Duo, the number 1 selling multi-cooker, combines 7 kitchen appliances in 1, Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Marker and Warmer, prepares dishes up to 70% faster to support your busy lifestyle
Features 14 Smart Programs – Soup, Meat/Stew, Bean/Chili, Poultry, Sauté/Simmer, Rice, Multigrain, Porridge, Steam, Slow Cook, Keep Warm, Yogurt, Manual, and Pressure Cook. Now, your favorite dishes are as easy as pressing a button
Healthy, stainless steel (18/8) inner cooking pot made from food grade 304, no chemical coating, 3-ply bottom for even heat distribution, fully sealed environment traps the flavours, nutrients and aromas within the food
Built with the latest 3rd generation technology, the microprocessor monitors pressure, temperature, keeps time, and adjusts heating intensity and duration to achieve your desired results every time.Product Dimensions: 14.17 x 14.84 x 13.31 inches
UL and ULC certified with 10 safety mechanisms to provide you with added assurance, designed to eliminate many common errors.Accessories include, stainless steel steam rack with handles, rice paddle, soup spoon, measuring cup, condensation collector and recipe booklet
Power supply: 120V – 60Hz


• February 13, 2019 #
New adventures in cooking! I bought mine through Amazon Warehouse, refurbished. It was just like new!I used it yesterday to make hard boiled eggs. I Cup water in the basket for 14 minutes on low. Immediately put them in a cold water bath. So easy and they turned out perfect!My youngest daughter got one at Christmas. She has made fabulous meals in hers, and was telling me how good and easy it is. She sent me recipes that she has made and her family loved them!I canât wait to make a whole meal in mine…

• February 13, 2019 #
First food I made in my instant pot was chili. The sauce feature is great since it eliminates using an additional pan to sauce the onions and hamburger prior to starting the chili menu. The next thing I tried was to hard boil eggs. They came out PERFECT! The next thing I tried was to cook cabbage, carrots and a smoked shoulder ham. I cut the cabbage in quarters and removed the core. I then pulled it apart into pieces (like dealing cards) and put it in the pot with 1 1/2 cups water. I out…