Oster Bread Maker | Expressbake, 2-Pound Loaf
Wake up to the aroma of freshly baked bread with the Oster Expressbake Bread Machine. Designed to make up to a 2 pound family sized loaf, this bread maker comes with its own tested recipes for ultimate perfection. The bread machine features multiple settings that offer ideal baking versatility and a Delay Bake timer that lets you set the baking time up to 13 hours in advance. An ExpressBake cycle bakes delicious bread in under an hour. A large LCD display allows you to easily navigate the settings, and a clear window on the top lets you peek inside to see the bread as it bakes. For added convenience, this bread maker comes with a measuring cup, a spoon, and a kneading paddle. The sleek design with White/Ivory finish effortlessly matches any kitchen décor, making the Oster Expressbake Bread Machine a great housewarming or wedding gift.
Product Features
- 650 Watts Oster bread maker with up to a 2.0 pound loaf capacity is ideal for larger families
- 12 bread settings and 3 crust settings for making a variety of breads, dough, and jams
- ExpressBake setting bakes bread in under an hour
- 13 hour programmable baking timer for fresh bread anytime
- Large LCD display and intuitive button controls for easy operation; 40 inch cord length
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Oster CKSTBRW20 vs Zojirushi BB-PAC20 In this review I will compare Oster CKSTBRW20 and Zojirushi BB-PAC20.Background:For the last six months I have been making various type of breads using my Oster bread maker.Since getting a bread machine I have stopped buying bread.I use the machine every 2-3 days to make 1.5 loaf to my family. Bakes such as bagel`s for example require me to take the dough out, shape it and etc.In my opinion to much work and therefore I have not used the machine for these bake goods…
A basic bread maker that makes great basic loaves. I use this on average once a week. It replaces an old Oster which was over 10 years old, which I took as a recommendation for the brand. It is clearly more cheaply made that the old one – lighter overall and with a much thinner pan, and the kneading motor really sounds like it’s straining (but it does the job OK). I bake a couple of different but basic loaves – one with raisins added during the rise cycle. I am very pleased with the results.Note: for the bread with raisins, I add…